{"id":11457,"date":"2023-09-15T09:36:09","date_gmt":"2023-09-15T09:36:09","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=11457"},"modified":"2023-09-15T09:36:10","modified_gmt":"2023-09-15T09:36:10","slug":"ciasto-z-biala-czekolada-i-liofilizowanymi-truskawkami","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=11457","title":{"rendered":"Ciasto z bia\u0142\u0105 czekolad\u0105 i liofilizowanymi truskawkami"},"content":{"rendered":"\n<p><strong>Smaczne i proste ciasto raczej dla domownik\u00f3w, na deszczowe dni, ni\u017c pieczone na specjalne okazje, dla go\u015bci. Ciasto jest bardzo zwyczajne, ale te\u017c bardzo dobre. Przepis pochodzi z ksi\u0105\u017cki Mary Berry &#8222;Fast cakes&#8221;.<\/strong><\/p>\n\n\n\n<p><em>Sk\u0142adniki na ciasto:<\/em><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>225 g mas\u0142a lub margaryny do pieczenia<\/li><li>225 g cukru<\/li><li>275 g m\u0105ki pszennej<\/li><li>1 \u0142y\u017ceczka proszku do pieczenia<\/li><li>4 jajka<\/li><li>4 \u0142y\u017cki mleka (u mnie owsiane)<\/li><li>1 \u0142y\u017ceczka ekstraktu z wanilii<\/li><li>8 g  liofilizowanych truskawek<\/li><li>100 g bia\u0142ej czekolady<\/li><\/ul>\n\n\n\n<p><em>Sk\u0142adniki na polew\u0119:<\/em><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>100 g mi\u0119kkiego mas\u0142a<\/li><li>165 g kremowego serka typu Philadelpia<\/li><li>130 g cukru pudru<\/li><li>8 g truskawek  liofilizowanych <\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192218.jpg\" alt=\"\" class=\"wp-image-11463\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192218.jpg 600w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192218-360x240.jpg 360w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192218-595x397.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192218-75x50.jpg 75w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure><\/div>\n\n\n\n<p><em>Wykonanie:<\/em><\/p>\n\n\n\n<p>Blach\u0119 do ciasta o wymiarach 30 cm x 23 cm nat\u0142u\u015bci\u0107 i wy\u0142o\u017cy\u0107 pergaminem.<\/p>\n\n\n\n<p>Do misy malaksera doda\u0107 wszystkie sk\u0142adniki na ciasto, poza truskawkami i czekolad\u0105. Ca\u0142o\u015b\u0107 zblendowa\u0107 na jednolit\u0105 mas\u0119. Czekolad\u0119 roztopi\u0107 w k\u0105pieli wodnej. Doda\u0107 do ciasta, zmiksowa\u0107. Na koniec doda\u0107 truskawki, wymiesza\u0107 szpatu\u0142k\u0105. Ciasto wy\u0142o\u017cy\u0107 na przygotowan\u0105 blach\u0119, wyr\u00f3wna\u0107.<\/p>\n\n\n\n<p>Piec w temp 180 stopni do suchego patyczka, czyli ok 30 minut.<\/p>\n\n\n\n<p>Ciasto wyj\u0105\u0107 z piekarnika, pozostawi\u0107 w formie przez 10 minut, nast\u0119pnie wyj\u0105\u0107 z niej i pozostawi\u0107 na kratce do ca\u0142kowitego ostudzenia.<\/p>\n\n\n\n<p>Przygotowa\u0107 polew\u0119. Mi\u0119kkie mas\u0142o utrze\u0107 z cukrem pudrem na puszyst\u0105 mas\u0119. Doda\u0107 serek, zmiksowa\u0107 na jednolit\u0105 mas\u0119. Doda\u0107 po\u0142ow\u0119 truskawek, wymiesza\u0107 szpatu\u0142k\u0105. Mas\u0119 prze\u0142o\u017cy\u0107 na ostudzone ciasto, wyr\u00f3wna\u0107, opr\u00f3szy\u0107 pozosta\u0142ymi truskawkami.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192326.jpg\" alt=\"\" class=\"wp-image-11461\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192326.jpg 600w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192326-360x240.jpg 360w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192326-595x397.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2023\/07\/20230716_192326-75x50.jpg 75w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Smaczne i proste ciasto raczej dla domownik\u00f3w, na deszczowe dni, ni\u017c pieczone na specjalne okazje, dla go\u015bci. Ciasto jest bardzo zwyczajne, ale te\u017c bardzo dobre. Przepis pochodzi z ksi\u0105\u017cki Mary Berry &#8222;Fast cakes&#8221;. Sk\u0142adniki na ciasto: 225 g mas\u0142a lub margaryny do pieczenia 225 g cukru 275 g m\u0105ki pszennej 1 \u0142y\u017ceczka proszku do pieczenia [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11462,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[27],"tags":[35,133,51],"class_list":["post-11457","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-babki-i-ciasta-ucierane","tag-czekolada","tag-mary-berry","tag-truskawki"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/11457","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11457"}],"version-history":[{"count":1,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/11457\/revisions"}],"predecessor-version":[{"id":11467,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/11457\/revisions\/11467"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/11462"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11457"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11457"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11457"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}