{"id":1459,"date":"2013-05-26T20:21:00","date_gmt":"2013-05-26T20:21:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2013\/05\/26\/owsianka-z-rabarbarem\/"},"modified":"2019-01-16T11:54:48","modified_gmt":"2019-01-16T11:54:48","slug":"owsianka-z-rabarbarem","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=1459","title":{"rendered":"Owsianka z rabarbarem"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Kupi\u0142am pierwszy w tym roku rabarbar i ju\u017c nie mog\u0119 si\u0119 doczeka\u0107 wypiek\u00f3w z jego udzia\u0142em. Zacz\u0119\u0142am od \u015bniadania. S\u0142odka owsianka z kwa\u015bnym warzywnym akcentem, udekorowana bananem. Kocham rabarbar!\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><i>Sk\u0142adniki na \u015bniadanie dla dw\u00f3ch os\u00f3b<\/i>:<br \/>\n&#8211; 1 szklanka p\u0142atk\u00f3w owsianych<br \/>\n&#8211; 2 szklanki mleka<br \/>\n&#8211; 2 \u0142y\u017cki cukru<br \/>\n&#8211; 1 ga\u0142\u0105zka rabarbaru<br \/>\n&#8211; 0,5 \u0142y\u017ceczki cynamonu<br \/>\n&#8211; gar\u015b\u0107 rodzynek<br \/>\n&#8211; 1 banan<\/p>\n<p><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/12.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-5165\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/12-595x446.jpg\" alt=\"12\" width=\"595\" height=\"446\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/12-595x446.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/12.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><br \/>\n<br \/>\n<i>Wykonanie<\/i>:<br \/>\nP\u0142atki owsiane pos\u0142odzi\u0107 i zala\u0107 mlekiem. Rabarbar obra\u0107 i pokroi\u0107 w kawa\u0142ki o szer. ok. 0,5 cm, doda\u0107 do mleka. Doda\u0107 rodzynki i cynamon. Ca\u0142o\u015b\u0107 zagotowa\u0107, a potem na niewielkim ogniu gotowa\u0107 do zg\u0119stnienia (ok. 1 &#8211; 2 minut).<\/p>\n<p>Owsiank\u0119 prze\u0142o\u017cy\u0107 do miseczek, udekorowa\u0107 bananem i spo\u017cywa\u0107 na ciep\u0142o lub na zimno.<\/p>\n<p><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/13.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-5166\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/13-595x446.jpg\" alt=\"13\" width=\"595\" height=\"446\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/13-595x446.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2013\/05\/13.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kupi\u0142am pierwszy w tym roku rabarbar i ju\u017c nie mog\u0119 si\u0119 doczeka\u0107 wypiek\u00f3w z jego udzia\u0142em. Zacz\u0119\u0142am od \u015bniadania. S\u0142odka owsianka z kwa\u015bnym warzywnym akcentem, udekorowana bananem. Kocham rabarbar!\u00a0 &nbsp; Sk\u0142adniki na \u015bniadanie dla dw\u00f3ch os\u00f3b: &#8211; 1 szklanka p\u0142atk\u00f3w owsianych &#8211; 2 szklanki mleka &#8211; 2 \u0142y\u017cki cukru &#8211; 1 ga\u0142\u0105zka rabarbaru &#8211; 0,5 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5164,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[136],"tags":[44,52],"class_list":["post-1459","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-owsianka","tag-platki-owsiane","tag-rabarbar"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/1459","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1459"}],"version-history":[{"count":4,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/1459\/revisions"}],"predecessor-version":[{"id":5168,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/1459\/revisions\/5168"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/5164"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1459"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1459"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1459"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}