{"id":1700,"date":"2013-02-13T14:49:00","date_gmt":"2013-02-13T14:49:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2013\/02\/13\/zapiekana-chalka-z-sosem-truskawkowym\/"},"modified":"2015-10-05T08:05:45","modified_gmt":"2015-10-05T08:05:45","slug":"zapiekana-chalka-z-sosem-truskawkowym","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=1700","title":{"rendered":"Zapiekana cha\u0142ka z sosem truskawkowym"},"content":{"rendered":"
Dzisiaj nie licz\u0119 kalorii, bo i tak wszystkie spal\u0119. Dzisiaj wieczorem w katowickim Spodku gra Slash z Mylesem Kennedym i the Conspirators! I my tam z Ma\u0142\u017c. b\u0119dziemy! Dzisiejszy dzie\u0144 jest wyj\u0105tkowy i celebruj\u0119 go od \u015bniadania. Zapiekana waniliowa cha\u0142ka z ciep\u0142ym sosem truskawkowym, a do tego zimny koktail truskawkowy na ma\u015blance. Pi\u0119kny poranek…<\/strong><\/div>\n
<\/div>\n

<\/p>\n

Sk\u0142adniki na zapiekan\u0105 cha\u0142k\u0119:<\/i><\/div>\n
– 25 g mas\u0142a<\/div>\n
– 4 kromki ma\u0142ej cha\u0142ki<\/div>\n
– 1 \u0142y\u017ceczka br\u0105zowego cukru<\/div>\n
– 1 jajko<\/div>\n
– 3 \u0142y\u017cki ma\u015blanki<\/div>\n
\u00a0<\/i><\/div>\n

<\/p>\n

Sk\u0142adniki na sos truskawkowy:<\/i><\/div>\n
– 50 g mro\u017conych truskawek<\/div>\n
– fakultatywnie \u0142y\u017cka cukru<\/div>\n
<\/div>\n

<\/p>\n

Sk\u0142adniki na koktail:<\/i><\/div>\n
– 400 g mro\u017conych truskawek<\/div>\n
– 3 \u0142y\u017cki br\u0105zowego cukru<\/div>\n
– 0,5 l. ma\u015blanki<\/div>\n
– 150 g jogurtu naturalnego<\/div>\n
– 100 ml mleka<\/div>\n
<\/div>\n

<\/p>\n

\"ch1\"<\/a><\/div>\n
<\/div>\n

<\/p>\n

Wykonanie<\/i>:<\/div>\n
Truskawki rozmrozi\u0107, zasypa\u0107 cukrem i zmiksowa\u0107 blenderem. Od\u0142o\u017cy\u0107 p\u00f3\u0142 kubeczka musu i podgrza\u0107. Do reszty owoc\u00f3w doda\u0107 ma\u015blank\u0119, jogurt i mleko, zmiksowa\u0107. Koktail wstawi\u0107 do lod\u00f3wki.<\/div>\n
<\/div>\n

<\/p>\n

Cha\u0142k\u0119 pokroi\u0107 w niezbyt grube kromki. W g\u0142\u0119bokim talerzu sk\u0142\u00f3ci\u0107 jajko z cukrem i ma\u015blank\u0105. Stopi\u0107 mas\u0142o na patelni. Kromeczki cha\u0142ki obtoczy\u0107 z obydw\u00f3ch stron w ma\u015blankowym jajku i po\u0142o\u017cy\u0107 na rozgrzanej patelni. Sma\u017cy\u0107 na niezbyt du\u017cym ogniu. Jak si\u0119 grzanki przyrumieni\u0105, obr\u00f3ci\u0107 i sma\u017cy\u0107 z drugiej strony.<\/div>\n
<\/div>\n
\n
\nGrzanki pola\u0107 ciep\u0142ym sosem truskawkowym. Do szklanki nala\u0107 koktailu i voila!<\/p>\n
\"ch2\"<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Dzisiaj nie licz\u0119 kalorii, bo i tak wszystkie spal\u0119. Dzisiaj wieczorem w katowickim Spodku gra Slash z Mylesem Kennedym i the Conspirators! I my tam z Ma\u0142\u017c. b\u0119dziemy! Dzisiejszy dzie\u0144 jest wyj\u0105tkowy i celebruj\u0119 go od \u015bniadania. Zapiekana waniliowa cha\u0142ka z ciep\u0142ym sosem truskawkowym, a do tego zimny koktail truskawkowy na ma\u015blance. Pi\u0119kny poranek… Sk\u0142adniki […]<\/p>\n","protected":false},"author":2,"featured_media":5185,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[84],"tags":[51],"class_list":["post-1700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sniadanie","tag-truskawki"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/1700","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1700"}],"version-history":[{"count":4,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/1700\/revisions"}],"predecessor-version":[{"id":5187,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/1700\/revisions\/5187"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/5185"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1700"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1700"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}