{"id":171,"date":"2015-04-01T09:17:00","date_gmt":"2015-04-01T09:17:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2015\/04\/01\/bezglutenowe-ciasto-migdalowe-z-ricotta\/"},"modified":"2016-06-18T07:40:38","modified_gmt":"2016-06-18T07:40:38","slug":"bezglutenowe-ciasto-migdalowe-z-ricotta","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=171","title":{"rendered":"Bezglutenowe ciasto migda\u0142owe z ricott\u0105"},"content":{"rendered":"
Doskona\u0142e po\u0142\u0105czenie ciasta ucieranego i sernika, chocia\u017c mnie efekt ko\u0144cowy przypomina ciasto marcepanowe z delikatnie wyczuwaln\u0105 nutk\u0105 limonki. Proste w przygotowaniu, szybkie, smaczne, pachn\u0105ce. Dla M\u0119\u017cusia. Inspiracja<\/a>.<\/strong><\/div>\n
<\/div>\n

<\/p>\n

Sk\u0142adniki<\/i>:<\/div>\n
– 120 g mas\u0142a<\/div>\n
– 200 g cukru<\/div>\n
– 1 \u0142y\u017ceczka ekstraktu z wanilii<\/div>\n
– sk\u00f3rka otarta z dw\u00f3ch limonek<\/div>\n
– 4 jajka<\/div>\n
– 240 g mielonych migda\u0142\u00f3w<\/div>\n
– 300 g serka ricotta<\/div>\n
– p\u0142atki migda\u0142owe do dekoracji<\/div>\n
<\/div>\n

<\/p>\n

\"mi2\"<\/a><\/div>\n
<\/div>\n

<\/p>\n

Wykonanie<\/i>:<\/div>\n
Utrze\u0107 mas\u0142o z po\u0142ow\u0105 cukru. Wci\u0105\u0107 ucieraj\u0105c doda\u0107 \u017c\u00f3\u0142tka, sk\u00f3rk\u0119 z limonki i ekstrakt z wanilii. Doda\u0107 ricott\u0119 i mielone migda\u0142y, zmiksowa\u0107 do po\u0142\u0105czenia sk\u0142adnik\u00f3w. W drugim naczyniu ubi\u0107 bia\u0142ka na sztywno, pod koniec ubijania dodawa\u0107 pozosta\u0142y cukier \u0142y\u017cka po \u0142y\u017cce. Po\u0142\u0105czy\u0107 zawarto\u015b\u0107 obu naczy\u0144, mieszaj\u0105c delikatnie szpatu\u0142k\u0105. Ciasto prze\u0142o\u017cy\u0107 do tortownicy wy\u0142o\u017conej papierem do pieczenia (sam sp\u00f3d).<\/div>\n
<\/div>\n

<\/p>\n

\n

Piec w temperaturze 180 stopni do suchego patyczka, czyli 30 – 40 minut.<\/p>\n

\"mi1\"<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Doskona\u0142e po\u0142\u0105czenie ciasta ucieranego i sernika, chocia\u017c mnie efekt ko\u0144cowy przypomina ciasto marcepanowe z delikatnie wyczuwaln\u0105 nutk\u0105 limonki. Proste w przygotowaniu, szybkie, smaczne, pachn\u0105ce. Dla M\u0119\u017cusia. Inspiracja. Sk\u0142adniki: – 120 g mas\u0142a – 200 g cukru – 1 \u0142y\u017ceczka ekstraktu z wanilii – sk\u00f3rka otarta z dw\u00f3ch limonek – 4 jajka – 240 g mielonych […]<\/p>\n","protected":false},"author":2,"featured_media":5720,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[27],"tags":[104,97],"class_list":["post-171","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-babki-i-ciasta-ucierane","tag-bez-glutenu","tag-marcepan"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/171","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=171"}],"version-history":[{"count":4,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/171\/revisions"}],"predecessor-version":[{"id":5723,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/171\/revisions\/5723"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/5720"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=171"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=171"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=171"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}