{"id":272,"date":"2015-02-03T16:03:00","date_gmt":"2015-02-03T16:03:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2015\/02\/03\/cupcakes-z-dzemem-malinowym-i-kremem-mascarpone\/"},"modified":"2015-09-16T20:44:10","modified_gmt":"2015-09-16T20:44:10","slug":"cupcakes-z-dzemem-malinowym-i-kremem-mascarpone","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=272","title":{"rendered":"Cupcakes z d\u017cemem malinowym i kremem mascarpone"},"content":{"rendered":"
Znalaz\u0142am idealne ciasto na babeczki, dodatek zimnego d\u017cemu jest genialny w swojej prostocie. Serek mascarpone niestety jest troch\u0119 za ci\u0119\u017cki, wi\u0119c musz\u0119 kontynuowa\u0107 poszukiwania przepisu na idealny krem. Jednym s\u0142owem, jestem ju\u017c w po\u0142owie drogi.\u00a0Inspiracja<\/a>.<\/strong><\/div>\n
<\/div>\n

<\/p>\n

Sk\u0142adniki na 12 babeczek:<\/i><\/div>\n
– 140 g mas\u0142a<\/div>\n
– 0,5 szklanki cukru<\/div>\n
– 2 jajka<\/div>\n
– 1 szklanka m\u0105ki pszennej<\/div>\n
– 1 \u0142y\u017ceczka proszku do pieczenia<\/div>\n
– 0,25 szklanki mleka<\/div>\n
– 1 \u0142y\u017ceczka ekstraktu z wanilii<\/div>\n
oraz:<\/div>\n
– d\u017cem do nadziewania babeczek (u mnie malinowy)<\/div>\n
<\/div>\n

<\/p>\n

Sk\u0142adniki na krem:<\/i><\/div>\n
– 500 g serka mascarpone<\/div>\n
– cukier puder (ilo\u015b\u0107 wedle uznania)<\/div>\n
<\/div>\n

<\/p>\n

\"cc1\"<\/a><\/div>\n
<\/div>\n

<\/p>\n

Wykonanie<\/i>:<\/div>\n
Mas\u0142o z cukrem utrze\u0107 na puszyst\u0105 mas\u0119, doda\u0107 jajka, mleko i ekstrakt waniliowy, zmiksowa\u0107. M\u0105k\u0119 wymieszan\u0105 z proszkiem do pieczenia doda\u0107 do masy, zmiksowa\u0107 kr\u00f3tko, tylko do po\u0142\u0105czenia sk\u0142adnik\u00f3w.<\/div>\n
<\/div>\n

<\/p>\n

Form\u0119 do muffinek wy\u0142o\u017cy\u0107 papilotkami. Do ka\u017cdej papilotki na\u0142o\u017cy\u0107 ciasta (najpro\u015bciej za pomoc\u0105 r\u0119kawa cukierniczego).<\/div>\n
<\/div>\n

<\/p>\n

Piec w temperaturze 180 stopni do suchego patyczka, czyli ok. 20 – 25 minut.<\/div>\n
<\/div>\n

<\/p>\n

\"cc3\"<\/a><\/div>\n
<\/div>\n

<\/p>\n

Babeczki przestudzi\u0107 na kratce przez kilka minut. D\u017cem na\u0142o\u017cy\u0107 do r\u0119kawa cukierniczego z ostr\u0105 tylk\u0105 na ko\u0144cu, tak\u0105, jak do nadziewania p\u0105czk\u00f3w. Wbija\u0107 tylk\u0119 w \u015brodek ka\u017cdej babeczki, nadziewaj\u0105c j\u0105 d\u017cemem.<\/div>\n

<\/p>\n

Serek mascarpone zmiksowa\u0107 z cukrem pudrem, pr\u00f3buj\u0105c podczas ubijania czy krem jest dostatecznie s\u0142odki. Odstawi\u0107 do lod\u00f3wki na 30 minut. Po tym czasie na\u0142o\u017cy\u0107 krem do r\u0119kawa cukierniczego i ozdabia\u0107 nim wystudzone ca\u0142kowicie cupcakes. Babeczki przechowywa\u0107 w lod\u00f3wce.<\/div>\n
<\/p>\n
\"cc4\"<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Znalaz\u0142am idealne ciasto na babeczki, dodatek zimnego d\u017cemu jest genialny w swojej prostocie. Serek mascarpone niestety jest troch\u0119 za ci\u0119\u017cki, wi\u0119c musz\u0119 kontynuowa\u0107 poszukiwania przepisu na idealny krem. Jednym s\u0142owem, jestem ju\u017c w po\u0142owie drogi.\u00a0Inspiracja. Sk\u0142adniki na 12 babeczek: – 140 g mas\u0142a – 0,5 szklanki cukru – 2 jajka – 1 szklanka m\u0105ki pszennej […]<\/p>\n","protected":false},"author":2,"featured_media":5465,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[26],"tags":[49],"class_list":["post-272","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-babeczki-i-cupcakes","tag-maliny"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/272","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=272"}],"version-history":[{"count":5,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/272\/revisions"}],"predecessor-version":[{"id":5471,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/272\/revisions\/5471"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/5465"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=272"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=272"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=272"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}