{"id":2776,"date":"2012-07-04T23:23:00","date_gmt":"2012-07-04T23:23:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2012\/07\/04\/muffinki-podwojnie-czekoladowe-z-konfitura-wisniowa\/"},"modified":"2015-10-05T14:28:42","modified_gmt":"2015-10-05T14:28:42","slug":"muffinki-podwojnie-czekoladowe-z-konfitura-wisniowa","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=2776","title":{"rendered":"Muffinki podw\u00f3jnie czekoladowe z konfitur\u0105 wi\u015bniow\u0105"},"content":{"rendered":"
Dzisiaj m\u0105\u017c zapyta\u0142, co b\u0119dzie mia\u0142 jutro s\u0142odkiego na \u015bniadanie do pracy, skoro nie kupi\u0142am \u017cadnych owoc\u00f3w na bazarku. Odpowiedzia\u0142am, \u017ce czekoladowe muffinki. Zapyta\u0142: „Ale takie s\u0142odkie, zwyk\u0142e, czekoladowe muffinki? Bez owoc\u00f3w i innych zdradliwych witamin? Super!”. C\u00f3\u017c by\u0142o robi\u0107, s\u0142owo si\u0119 rzek\u0142o, koby\u0142ka u p\u0142ota. Prezentuj\u0119 przepis najprostszy z prostych na szybkie, s\u0142odkie babeczki.<\/strong><\/div>\n

<\/p>\n

Sk\u0142adniki<\/i>:<\/div>\n
– 250 g m\u0105ki pszennej<\/div>\n
– 2 \u0142y\u017ceczki proszku do pieczenia<\/div>\n
– 0,5 \u0142y\u017ceczki sody oczyszczonej<\/div>\n
– 2 \u0142y\u017cki kakao<\/div>\n
– 175 g cukru<\/div>\n
– 100 g posiekanej czekolady gorzkiej<\/div>\n
– 50 g posiekanej czekolady bia\u0142ej<\/div>\n
– 250 ml mleka<\/div>\n
– 100 ml oleju<\/div>\n
– 1 jajko<\/div>\n
– 1 \u0142y\u017ceczka ekstraktu z wanilii<\/div>\n
– s\u0142oik konfitury wi\u015bniowej (z ca\u0142ymi owocami)<\/div>\n
– gotowa polewa bia\u0142a do ciast (opcjonalnie)<\/div>\n
<\/div>\n

<\/p>\n

\"muf1\"<\/a><\/div>\n
<\/div>\n

<\/p>\n

Wykonanie<\/i>:<\/div>\n
W jednym naczyniu wymiesza\u0107 mokre sk\u0142adniki, w drugim naczyniu suche. Do suchych doda\u0107 czekolady. Po\u0142\u0105czy\u0107 zawarto\u015b\u0107 obu naczy\u0144.<\/div>\n
<\/div>\n

<\/p>\n

Wype\u0142nia\u0107 papilotki ciastem do po\u0142owy, na ciasto da\u0107 2 \u0142y\u017ceczki konfitury wi\u015bniowej, uzupe\u0142ni\u0107 ciastem do wysoko\u015bci 4\/5 papilotki. G\u00f3rn\u0105 cz\u0119\u015bci\u0105 ciasta dok\u0142adnie przykry\u0107 konfitur\u0119 (wa\u017cne).<\/div>\n
<\/div>\n

<\/p>\n

Piec w temperaturze 180 stopni 25 – 35 minut. Upieczone mo\u017cna pola\u0107 gotow\u0105 polew\u0105 do ciast i posypa\u0107 cukrow\u0105 posypk\u0105.<\/div>\n

<\/p>\n

<\/div>\n
\"muf2\"<\/a><\/div>\n

<\/p>\n

Przepis dodaj\u0119 do akcji:<\/div>\n

\"Czekolada<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Dzisiaj m\u0105\u017c zapyta\u0142, co b\u0119dzie mia\u0142 jutro s\u0142odkiego na \u015bniadanie do pracy, skoro nie kupi\u0142am \u017cadnych owoc\u00f3w na bazarku. Odpowiedzia\u0142am, \u017ce czekoladowe muffinki. Zapyta\u0142: „Ale takie s\u0142odkie, zwyk\u0142e, czekoladowe muffinki? Bez owoc\u00f3w i innych zdradliwych witamin? Super!”. C\u00f3\u017c by\u0142o robi\u0107, s\u0142owo si\u0119 rzek\u0142o, koby\u0142ka u p\u0142ota. Prezentuj\u0119 przepis najprostszy z prostych na szybkie, s\u0142odkie babeczki. […]<\/p>\n","protected":false},"author":2,"featured_media":6554,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[75],"tags":[35,55],"class_list":["post-2776","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-muffiny-slodkie","tag-czekolada","tag-wisnie"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/2776","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2776"}],"version-history":[{"count":5,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/2776\/revisions"}],"predecessor-version":[{"id":6558,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/2776\/revisions\/6558"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/6554"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2776"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2776"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2776"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}