{"id":563,"date":"2014-08-24T22:55:00","date_gmt":"2014-08-24T22:55:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2014\/08\/24\/salatka-z-pieczonymi-ziemniakami\/"},"modified":"2015-10-19T09:20:49","modified_gmt":"2015-10-19T09:20:49","slug":"salatka-z-pieczonymi-ziemniakami","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=563","title":{"rendered":"Sa\u0142atka z pieczonymi ziemniakami"},"content":{"rendered":"
Ta <\/a>sa\u0142atka czyha\u0142a na sw\u00f3j moment ju\u017c od dawna. Wygl\u0105da fenomenalnie, smakuje ca\u0142kiem poprawnie. Sos vinegrette, kt\u00f3rym sa\u0142atka zosta\u0142a polana, dope\u0142nia jej smaku, przypominaj\u0105c nam angielski smak frytek z octem.<\/strong><\/div>\n
<\/div>\n

<\/p>\n

Sk\u0142adniki<\/i>:<\/div>\n
– 1 kg ziemniak\u00f3w<\/div>\n
– 2 pomidory<\/div>\n
– 0,5 og\u00f3rka zielonego<\/div>\n
– 0,5 puszki kukurydzy<\/div>\n
– 0,5 czerwonej papryki<\/div>\n
– 0,5 op. mixu sa\u0142at<\/div>\n
– 2 op. gotowego sosu do sa\u0142atek + 6 \u0142y\u017cek oleju rzepakowego<\/div>\n
\u00a0<\/i><\/div>\n

<\/p>\n

Sk\u0142adniki na przypraw\u0119 do ziemniak\u00f3w:<\/i><\/div>\n
– 2 \u0142y\u017cki oleju rzepakowego<\/div>\n
– 0,5 \u0142y\u017ceczki kurkumy<\/div>\n
– 0,5 \u0142y\u017ceczki s\u0142odkiej papryki<\/div>\n
– 0,5 \u0142y\u017ceczki czosnku granulowanego<\/div>\n
– 1 \u0142y\u017ceczka suszonego majeranku<\/div>\n
– 0,5 \u0142y\u017ceczki suszonej bazylii<\/div>\n
– 0,5 \u0142y\u017ceczki suszonego oregano<\/div>\n
<\/div>\n

<\/p>\n

\"s1\"<\/a><\/div>\n
<\/div>\n

<\/p>\n

Wykonanie<\/i>:<\/div>\n
Olej wymiesza\u0107 z przyprawami i zio\u0142ami. Odstawi\u0107. Ziemniaki obra\u0107 i pokroi\u0107 na niewielkie kawa\u0142ki. Ziemniaki obtoczy\u0107 w przyprawach, od\u0142o\u017cy\u0107 na minimum dwie godziny. Po tym czasie ziemniaczki wy\u0142o\u017cy\u0107 do naczynia \u017caroodpornego i piec w temperaturze 190 stopni z termoobiegiem przez 40 – 55 minut.<\/div>\n
<\/div>\n
\n
\nPomidory i papryk\u0119 pokroi\u0107 w kostk\u0119, og\u00f3rek w p\u00f3\u0142plasterki, kukurydz\u0119 op\u0142uka\u0107. Uk\u0142ada\u0107 w misce warstwami, na wierzchu u\u0142o\u017cy\u0107 sa\u0142at\u0119. Przygotowa\u0107 sos. Po\u0142ow\u0105 sosu zala\u0107 sa\u0142atk\u0119. Wy\u0142o\u017cy\u0107 upieczone ziemniaczki i zala\u0107 drug\u0105 po\u0142ow\u0105 sosu.<\/p>\n
\"s3\"<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Ta sa\u0142atka czyha\u0142a na sw\u00f3j moment ju\u017c od dawna. Wygl\u0105da fenomenalnie, smakuje ca\u0142kiem poprawnie. Sos vinegrette, kt\u00f3rym sa\u0142atka zosta\u0142a polana, dope\u0142nia jej smaku, przypominaj\u0105c nam angielski smak frytek z octem. Sk\u0142adniki: – 1 kg ziemniak\u00f3w – 2 pomidory – 0,5 og\u00f3rka zielonego – 0,5 puszki kukurydzy – 0,5 czerwonej papryki – 0,5 op. mixu sa\u0142at […]<\/p>\n","protected":false},"author":2,"featured_media":7109,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[17],"tags":[45],"class_list":["post-563","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salatki","tag-ziemniaki"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/563","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=563"}],"version-history":[{"count":4,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/563\/revisions"}],"predecessor-version":[{"id":7111,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/563\/revisions\/7111"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/7109"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=563"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=563"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=563"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}