{"id":60,"date":"2015-05-18T17:39:00","date_gmt":"2015-05-18T17:39:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2015\/05\/18\/weganska-owsianka-kawowa\/"},"modified":"2019-01-16T11:52:11","modified_gmt":"2019-01-16T11:52:11","slug":"weganska-owsianka-kawowa","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=60","title":{"rendered":"Wega\u0144ska owsianka kawowa"},"content":{"rendered":"<div class=\"separator\" style=\"clear: both; text-align: justify;\"><strong>\u00a0Wci\u0105\u017c mam kilka karton\u00f3w mleka migda\u0142owego z ko\u0144cz\u0105c\u0105 si\u0119 dat\u0105 wa\u017cno\u015bci. Kawa mi z takim mlekiem nie smakuje, wydaje si\u0119 za t\u0142usta i za ma\u0142o mleczna, natomiast owsianka wychodzi idealna. Obowi\u0105zkowy dodatek rodzynek i owoc\u00f3w (banana w rzeczonym przypadku) wzbogaci\u0142am dzisiaj \u0142y\u017ceczk\u0105 kawy. Bardzo smaczna sprawa. Tylko nie rezygnujcie z pos\u0142odzenia owsianki tym razem, nawet je\u015bli kaw\u0119 pijecie gorzk\u0105.<\/strong><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\">Sk\u0142adniki:<\/div>\n<div style=\"text-align: justify;\">&#8211; 0,5 szklanki p\u0142atk\u00f3w owsianych<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 szklanka mleka migda\u0142owego nies\u0142odzonego<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 \u0142y\u017cka br\u0105zowego cukru<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 \u0142y\u017ceczka kawy rozpuszczalnej<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 gar\u015b\u0107 rodzynek<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 niedu\u017cy banan<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-5093\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow3-595x396.jpg\" alt=\"ow3\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow3-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow3.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><i>Wykonanie<\/i>:<\/div>\n<div style=\"text-align: justify;\">Mleko z p\u0142atkami owsianymi, cukrem i rodzynkami zagotowa\u0107. Zanim si\u0119 zagotuje, doda\u0107 kaw\u0119 (mleko musi by\u0107 ju\u017c ciep\u0142e, wtedy kawa \u0142atwiej si\u0119 rozpu\u015bci). Gotowa\u0107 2 minuty wci\u0105\u017c mieszaj\u0105c, by owsianki nie przypali\u0107.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<br \/>\nPodawa\u0107 na ciep\u0142o lub zimno z dodatkiem plasterk\u00f3w banana.<br \/>\n<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-5091\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow1-595x372.jpg\" alt=\"ow1\" width=\"595\" height=\"372\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow1-595x372.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/ow1.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Wci\u0105\u017c mam kilka karton\u00f3w mleka migda\u0142owego z ko\u0144cz\u0105c\u0105 si\u0119 dat\u0105 wa\u017cno\u015bci. Kawa mi z takim mlekiem nie smakuje, wydaje si\u0119 za t\u0142usta i za ma\u0142o mleczna, natomiast owsianka wychodzi idealna. Obowi\u0105zkowy dodatek rodzynek i owoc\u00f3w (banana w rzeczonym przypadku) wzbogaci\u0142am dzisiaj \u0142y\u017ceczk\u0105 kawy. Bardzo smaczna sprawa. Tylko nie rezygnujcie z pos\u0142odzenia owsianki tym razem, nawet [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5092,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[136],"tags":[44,115],"class_list":["post-60","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-owsianka","tag-platki-owsiane","tag-weganskie"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/60","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=60"}],"version-history":[{"count":5,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/60\/revisions"}],"predecessor-version":[{"id":5097,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/60\/revisions\/5097"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/5092"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=60"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=60"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=60"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}