{"id":7903,"date":"2015-11-04T12:47:39","date_gmt":"2015-11-04T12:47:39","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=7903"},"modified":"2015-11-20T18:47:44","modified_gmt":"2015-11-20T18:47:44","slug":"lemon-curd","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=7903","title":{"rendered":"Lemon Curd"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Uwielbiam lemon curd, po prostu go kocham. W wersji podstawowej &#8211; na ciep\u0142ym to\u015bcie &#8211; oraz jako dodatek do ciast, ciasteczek i deser\u00f3w.\u00a0 Na moim blogu jest wiele przepis\u00f3w z dodatkiem cytrynowego kremu, sukcesywnie b\u0119d\u0119 dodawa\u0107 linki do tych przepis\u00f3w. Nied\u0142ugo pod tym postem, w komentarzach, b\u0119dziecie mogli znale\u017a\u0107 wiele inspiracji na wypieki z lemon curdem. Polecam!<\/strong><\/p>\n<p>&nbsp;<\/p>\n<div><i>Sk\u0142adniki:<\/i><\/div>\n<div>\u2013 2 cytryny<\/div>\n<div>\u2013 1 szklanka bia\u0142ego cukru<\/div>\n<div>\u2013 100 g mas\u0142a<\/div>\n<div>\u2013 3 ma\u0142e jajka (lub 2 du\u017ce)<\/div>\n<div><\/div>\n<p>&nbsp;<\/p>\n<div><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon231.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-7908\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon231-595x331.jpg\" alt=\"lemon23\" width=\"595\" height=\"331\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon231-595x331.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon231.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n<div><\/div>\n<p>&nbsp;<\/p>\n<div><em>Wykonanie<\/em>:<\/div>\n<div style=\"text-align: justify;\">W garnku z grubym dnem rozpu\u015bci\u0107 mas\u0142o, doda\u0107 cukier oraz sk\u00f3rk\u0119 otart\u0105 z dw\u00f3ch cytryn oraz sok z nich wyci\u015bni\u0119ty.\u00a0 Sk\u0142\u00f3ci\u0107 jajka i doda\u0107 do masy jajecznej. Ca\u0142o\u015b\u0107 zagotowa\u0107 cz\u0119sto mieszaj\u0105c. Gotowa\u0107 jeszcze ok. 2 minut, ca\u0142y czas mieszaj\u0105c, a\u017c lemon curd zg\u0119stnieje. Wystudzi\u0107. Z podanych sk\u0142adnik\u00f3w wychodzi s\u0142oiczek \u017c\u00f3\u0142tego cytrynowego kremu, kt\u00f3ry mo\u017cna przechowywa\u0107 do 10 dni w lod\u00f3wce.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p>&nbsp;<\/p>\n<div style=\"text-align: justify;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-7907\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon1-595x396.jpg\" alt=\"lemon\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon1-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/11\/lemon1.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Uwielbiam lemon curd, po prostu go kocham. W wersji podstawowej &#8211; na ciep\u0142ym to\u015bcie &#8211; oraz jako dodatek do ciast, ciasteczek i deser\u00f3w.\u00a0 Na moim blogu jest wiele przepis\u00f3w z dodatkiem cytrynowego kremu, sukcesywnie b\u0119d\u0119 dodawa\u0107 linki do tych przepis\u00f3w. Nied\u0142ugo pod tym postem, w komentarzach, b\u0119dziecie mogli znale\u017a\u0107 wiele inspiracji na wypieki z lemon [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7905,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[106],"tags":[53],"class_list":["post-7903","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inneprzetwory","tag-cytryny"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/7903","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7903"}],"version-history":[{"count":3,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/7903\/revisions"}],"predecessor-version":[{"id":7916,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/7903\/revisions\/7916"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/7905"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7903"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7903"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7903"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}