{"id":8248,"date":"2016-05-06T07:23:04","date_gmt":"2016-05-06T07:23:04","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=8248"},"modified":"2016-05-06T07:23:04","modified_gmt":"2016-05-06T07:23:04","slug":"mrozona-kawa-z-likierem-baileys","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=8248","title":{"rendered":"Mro\u017cona kawa z likierem Baileys"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Dzisiaj weso\u0142e s\u0142oneczko przekona\u0142o mnie do gruntownego sprz\u0105tania domu. To ci\u0119\u017cka, fizyczna praca, kt\u00f3r\u0105 trzeba sobie jako\u015b uprzyjemni\u0107. Najlepiej mro\u017con\u0105 kaw\u0105 z nutk\u0105 alkoholu. Na dobry pocz\u0105tek dnia \ud83d\ude09<\/strong><\/p>\n<p style=\"text-align: justify;\"><em>Sk\u0142adniki na dwie kawy:<\/em><\/p>\n<ul>\n<li style=\"text-align: justify;\">0,5 szklanki espresso<\/li>\n<li style=\"text-align: justify;\">3 \u0142y\u017ceczki gotowej masy karmelowej<\/li>\n<li style=\"text-align: justify;\">1 szklanka likieru kawowego Baileys<\/li>\n<li style=\"text-align: justify;\">1 szklanka lodu<\/li>\n<li style=\"text-align: justify;\">200 g lod\u00f3w waniliowych<\/li>\n<\/ul>\n<p><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kawa2.jpg\" rel=\"attachment wp-att-8258\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-8258\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kawa2-595x396.jpg\" alt=\"kawa2\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kawa2-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kawa2.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><em>Wykonanie<\/em>:<\/p>\n<p>Sch\u0142odzone espresso przela\u0107 do misy blendera. Doda\u0107 pozosta\u0142e sk\u0142adniki, zmiksowa\u0107. Przela\u0107 do szklanek. Mo\u017cna ozdobi\u0107 szczypt\u0105 kakao.<\/p>\n<p><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kawa3.jpg\" rel=\"attachment wp-att-8259\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8259 aligncenter\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kawa3.jpg\" alt=\"kawa3\" width=\"399\" height=\"600\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dzisiaj weso\u0142e s\u0142oneczko przekona\u0142o mnie do gruntownego sprz\u0105tania domu. To ci\u0119\u017cka, fizyczna praca, kt\u00f3r\u0105 trzeba sobie jako\u015b uprzyjemni\u0107. Najlepiej mro\u017con\u0105 kaw\u0105 z nutk\u0105 alkoholu. Na dobry pocz\u0105tek dnia \ud83d\ude09 Sk\u0142adniki na dwie kawy: 0,5 szklanki espresso 3 \u0142y\u017ceczki gotowej masy karmelowej 1 szklanka likieru kawowego Baileys 1 szklanka lodu 200 g lod\u00f3w waniliowych Wykonanie: Sch\u0142odzone [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8257,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[78],"tags":[38],"class_list":["post-8248","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-napoje","tag-kawa"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/8248","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8248"}],"version-history":[{"count":3,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/8248\/revisions"}],"predecessor-version":[{"id":8261,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/8248\/revisions\/8261"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/8257"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8248"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8248"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8248"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}