{"id":8293,"date":"2016-05-29T08:28:08","date_gmt":"2016-05-29T08:28:08","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=8293"},"modified":"2016-05-29T08:28:08","modified_gmt":"2016-05-29T08:28:08","slug":"kompot-z-jablek-i-limonki","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=8293","title":{"rendered":"Kompot z jab\u0142ek i limonki"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Najlepszy oczywi\u015bcie na zimno, ale Ma\u0142\u017c. zaczyna konsumpcj\u0119 kompotu ju\u017c kilka minut po ugotowaniu. Chyba zosta\u0142 wielbicielem domowych napoj\u00f3w. Ostatnio przesadzi\u0142am z cynamonem, wi\u0119c tym razem nie doda\u0142am ani szczypty. Dlatego w kompocie dominuje aromat jab\u0142ek, chocia\u017c wyczuwalny jest r\u00f3wnie\u017c gorzkawy smak limonki. Doskona\u0142y na gor\u0105ce dni lata.<\/strong><\/p>\n<p style=\"text-align: justify;\"><em>Sk\u0142adniki<\/em>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">3 jab\u0142ka<\/li>\n<li style=\"text-align: justify;\">0,5 limonki<\/li>\n<li style=\"text-align: justify;\">sok i sk\u00f3rka 1 limonki<\/li>\n<li style=\"text-align: justify;\">2 szklanki wody<\/li>\n<li style=\"text-align: justify;\">3 litry wody<\/li>\n<li style=\"text-align: justify;\">10 \u0142y\u017cek cukru (lub mniej \/ wi\u0119cej, zale\u017cnie od preferencji)<\/li>\n<\/ul>\n<p><em>Wykonanie<\/em>:<\/p>\n<p style=\"text-align: justify;\">Owoce umy\u0107. Jab\u0142ka pokroi\u0107 w niedu\u017ce kawa\u0142ki (razem ze sk\u00f3rk\u0105), po\u0142\u00f3wk\u0119 limonki w plastry. Owoce umie\u015bci\u0107 w du\u017cym garnku, zala\u0107 dwoma szklankami wody. Zetrze\u0107 sk\u00f3rk\u0119 z jednej limonki i wycisn\u0105\u0107 z niej sok, doda\u0107 do jab\u0142ek. Ca\u0142o\u015b\u0107 wymiesza\u0107 drewnian\u0105 \u0142y\u017ck\u0105 i dusi\u0107 pod przykryciem przez 20 minut, a\u017c owoce zmi\u0119kn\u0105. Po tym czasie wyrzuci\u0107 plastry limonki z kompotu.<\/p>\n<p style=\"text-align: justify;\">Wywar z jab\u0142ek zala\u0107 3 litrami wody. Zagotowa\u0107, gotowa\u0107 przez 15 minut, ostudzi\u0107.<\/p>\n<p style=\"text-align: justify;\">Kompot przechowywa\u0107 w lod\u00f3wce, podawa\u0107 sch\u0142odzony.<\/p>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kompot2.jpg\" rel=\"attachment wp-att-8311\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-8311\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kompot2-595x396.jpg\" alt=\"kompot2\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kompot2-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2016\/05\/kompot2.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Najlepszy oczywi\u015bcie na zimno, ale Ma\u0142\u017c. zaczyna konsumpcj\u0119 kompotu ju\u017c kilka minut po ugotowaniu. Chyba zosta\u0142 wielbicielem domowych napoj\u00f3w. Ostatnio przesadzi\u0142am z cynamonem, wi\u0119c tym razem nie doda\u0142am ani szczypty. Dlatego w kompocie dominuje aromat jab\u0142ek, chocia\u017c wyczuwalny jest r\u00f3wnie\u017c gorzkawy smak limonki. Doskona\u0142y na gor\u0105ce dni lata. Sk\u0142adniki: 3 jab\u0142ka 0,5 limonki sok i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8310,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[78],"tags":[53,117],"class_list":["post-8293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-napoje","tag-cytryny","tag-jablka"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/8293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8293"}],"version-history":[{"count":5,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/8293\/revisions"}],"predecessor-version":[{"id":8332,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/8293\/revisions\/8332"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/8310"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}