{"id":87,"date":"2015-05-01T15:48:00","date_gmt":"2015-05-01T15:48:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2015\/05\/01\/orkiszowe-placuszki-z-rabarbarem\/"},"modified":"2015-10-25T09:06:16","modified_gmt":"2015-10-25T09:06:16","slug":"orkiszowe-placuszki-z-rabarbarem","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=87","title":{"rendered":"Orkiszowe placuszki z rabarbarem"},"content":{"rendered":"<div class=\"separator\" style=\"clear: both; text-align: justify;\"><strong>Na dzisiejsze \u015bniadanie usma\u017cy\u0142am placuszki z rabarbarem. Wysz\u0142y ca\u0142kiem smaczne, s\u0142odkie placki z kwa\u015bnym rabarbarem, posypane cukrem pudrem. Do tego kubek kawy i mamy przepis na kr\u00f3lewskie \u015bniadanie na trawie. <a href=\"http:\/\/www.mojewypieki.com\/przepis\/placuszki-z-rabarbarem-i-cynamonem-na-kwasnej-smietanie\" target=\"_blank\">Inspiracja<\/a>.<\/strong><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><i>Sk\u0142adniki<\/i>:<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 szklanka razowej m\u0105ki orkiszowej (typ 2000)<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 szklanka m\u0105ki pszennej (typ 650)<\/div>\n<div style=\"text-align: justify;\">&#8211; 2,5 \u0142y\u017ceczki proszku do pieczenia<\/div>\n<div style=\"text-align: justify;\">&#8211; 1 \u0142y\u017ceczka cynamonu<\/div>\n<div style=\"text-align: justify;\">&#8211; 4 \u0142y\u017cki br\u0105zowego cukru<\/div>\n<div style=\"text-align: justify;\">&#8211; 300 ml kwa\u015bnej \u015bmietany<\/div>\n<div style=\"text-align: justify;\">&#8211; 0,5 szklanki mleka<\/div>\n<div style=\"text-align: justify;\">&#8211; 2 jajka<\/div>\n<div style=\"text-align: justify;\">&#8211; 350 g rabarbaru<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-7214\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p1-595x396.jpg\" alt=\"p1\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p1-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p1.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><i>Wykonanie<\/i>:<\/div>\n<div style=\"text-align: justify;\">Jajka sk\u0142\u00f3ci\u0107, wymiesza\u0107 ze \u015bmietan\u0105 i mlekiem. W osobnym naczyniu wymiesza\u0107 suche sk\u0142adniki. Po\u0142\u0105czy\u0107 zawarto\u015b\u0107 obu naczy\u0144, doda\u0107 rabarbar obrany i pokrojony w dosy\u0107 grube plasterki. Ca\u0142o\u015b\u0107 wymiesza\u0107.<\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<p>Du\u017c\u0105 \u0142y\u017ck\u0105 nak\u0142ada\u0107 ciasto na rozgrzany olej i sma\u017cy\u0107 z obu stron. Podawa\u0107 z cukrem pudrem.<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-7216\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p3-595x396.jpg\" alt=\"p3\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p3-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2015\/05\/p3.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Na dzisiejsze \u015bniadanie usma\u017cy\u0142am placuszki z rabarbarem. Wysz\u0142y ca\u0142kiem smaczne, s\u0142odkie placki z kwa\u015bnym rabarbarem, posypane cukrem pudrem. Do tego kubek kawy i mamy przepis na kr\u00f3lewskie \u015bniadanie na trawie. Inspiracja. Sk\u0142adniki: &#8211; 1 szklanka razowej m\u0105ki orkiszowej (typ 2000) &#8211; 1 szklanka m\u0105ki pszennej (typ 650) &#8211; 2,5 \u0142y\u017ceczki proszku do pieczenia &#8211; 1 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":7215,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[82],"tags":[93,52],"class_list":["post-87","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-placki","tag-maka-orkiszowa","tag-rabarbar"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/87","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=87"}],"version-history":[{"count":4,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/87\/revisions"}],"predecessor-version":[{"id":7219,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/87\/revisions\/7219"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/7215"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=87"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=87"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=87"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}