{"id":9287,"date":"2018-09-26T19:57:09","date_gmt":"2018-09-26T19:57:09","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=9287"},"modified":"2018-09-26T19:57:09","modified_gmt":"2018-09-26T19:57:09","slug":"migdalowe-ciasto-ze-sliwkami-i-czekolada","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=9287","title":{"rendered":"Migda\u0142owe ciasto ze \u015bliwkami i czekolad\u0105"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Z samego rana zabra\u0142am si\u0119 za mycie okien, malowanie kuchni i pieczenie ciasta. Tak dzia\u0142a na mnie s\u0142oneczna pogoda :). Ciasto by\u0142o proste i szybkie do przygotowania, jedyny mankament to czas pieczenia. Okropecznie d\u0142ugi. Zanim wyci\u0105gniecie ciasto z piekarnika, miejcie pewno\u015b\u0107, \u017ce patyczek jest na pewno suchy. Ogromna ilo\u015b\u0107 migda\u0142\u00f3w i spory dodatek m\u0105ki orkiszowej nadaj\u0105 ciastu wilgoci. Oraz smaku. <a href=\"https:\/\/www.mojewypieki.com\/przepis\/ciasto-z-orzechami-laskowymi,-sliwkami-i-czekolada\">Inspiracja<\/a>.<\/strong><\/p>\n<p style=\"text-align: justify;\"><em>Sk\u0142adniki<\/em>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">175 g mas\u0142a<\/li>\n<li style=\"text-align: justify;\">500 g \u015bliwek (u mnie mro\u017cone)<\/li>\n<li style=\"text-align: justify;\">170 g jasnego cukru trzcinowego<\/li>\n<li style=\"text-align: justify;\">100 g m\u0105ki pszennej<\/li>\n<li style=\"text-align: justify;\">75 g jasnej m\u0105ki orkiszowej<\/li>\n<li style=\"text-align: justify;\">175 g mielonych migda\u0142\u00f3w<\/li>\n<li style=\"text-align: justify;\">3 jajka<\/li>\n<li style=\"text-align: justify;\">1,5 \u0142y\u017ceczki proszku do pieczenia<\/li>\n<li style=\"text-align: justify;\">50 g gorzkiej czekolady<\/li>\n<li style=\"text-align: justify;\">2 gar\u015bci p\u0142atk\u00f3w migda\u0142owych<\/li>\n<\/ul>\n<p><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152142.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-9291\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152142-595x446.jpg\" alt=\"20180926_152142\" width=\"595\" height=\"446\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152142-595x446.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152142.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><em>Wykonanie<\/em>:<\/p>\n<p style=\"text-align: justify;\">\u015aliwki odpestkowa\u0107 i pokroi\u0107 w \u00f3semki. W misie miksera utrze\u0107 mas\u0142o z cukrem na puszyst\u0105 mas\u0119. Doda\u0107 jajka, ponownie utrze\u0107. Doda\u0107 m\u0105k\u0119 wymieszan\u0105 z proszkiem do pieczenia i migda\u0142y. Zmiksowa\u0107. Doda\u0107 czekolad\u0119 posiekan\u0105 na kawa\u0142ki oraz \u015bliwki. Wymiesza\u0107 szpatu\u0142k\u0105.<\/p>\n<p style=\"text-align: justify;\">Tortownic\u0119 o \u015brednicy 21 cm wy\u0142o\u017cy\u0107 papierem do pieczenia (samo dno). Na tortownic\u0119 wy\u0142o\u017cy\u0107 ciasto, wyr\u00f3wna\u0107. Posypa\u0107 p\u0142atkami migda\u0142owymi.<\/p>\n<p style=\"text-align: justify;\">Piec w temperaturze 180 stopni przez minimum godzin\u0119 (do suchego patyczka).<\/p>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152035.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-9290\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152035-595x446.jpg\" alt=\"20180926_152035\" width=\"595\" height=\"446\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152035-595x446.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2018\/09\/20180926_152035.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Z samego rana zabra\u0142am si\u0119 za mycie okien, malowanie kuchni i pieczenie ciasta. Tak dzia\u0142a na mnie s\u0142oneczna pogoda :). Ciasto by\u0142o proste i szybkie do przygotowania, jedyny mankament to czas pieczenia. Okropecznie d\u0142ugi. Zanim wyci\u0105gniecie ciasto z piekarnika, miejcie pewno\u015b\u0107, \u017ce patyczek jest na pewno suchy. Ogromna ilo\u015b\u0107 migda\u0142\u00f3w i spory dodatek m\u0105ki orkiszowej [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9289,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[27],"tags":[35,97,42],"class_list":["post-9287","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-babki-i-ciasta-ucierane","tag-czekolada","tag-marcepan","tag-orzechy"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9287","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9287"}],"version-history":[{"count":1,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9287\/revisions"}],"predecessor-version":[{"id":9292,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9287\/revisions\/9292"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/9289"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9287"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9287"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9287"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}