{"id":929,"date":"2014-02-15T19:50:00","date_gmt":"2014-02-15T19:50:00","guid":{"rendered":"https:\/\/madawkuchni.wordpress.com\/2014\/02\/15\/tarta-limonkowa-bez-pieczenia\/"},"modified":"2015-10-05T06:48:41","modified_gmt":"2015-10-05T06:48:41","slug":"tarta-limonkowa-bez-pieczenia","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=929","title":{"rendered":"Tarta limonkowa (bez pieczenia)"},"content":{"rendered":"<div class=\"separator\" style=\"clear: both; text-align: justify;\"><strong>This is Tarta! Przepyszna, cudowna, s\u0142odko &#8211; kwa\u015bna kr\u00f3lowa deser\u00f3w i ciast. Tak bardzo ju\u017c za ni\u0105 t\u0119skni\u0142am. Przepis <a href=\"http:\/\/www.frommovietothekitchen.pl\/2013\/02\/dexter-idealna-tarta-limonkowa.html\" target=\"_blank\">Pauliny<\/a> pozwoli\u0142 mi na przygotowanie tego cudu bez u\u017cycia piekarnika. Moja kuchnia zn\u00f3w pachnia\u0142a cytrusami, a moj\u0105 buzi\u0119 zwie\u0144czy\u0142 u\u015bmiech szcz\u0119\u015bcia.<\/strong><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><i>Sk\u0142adniki na sp\u00f3d:<\/i><\/div>\n<div style=\"text-align: justify;\">&#8211; 250 g ciasteczek typu digestive<\/div>\n<div style=\"text-align: justify;\">&#8211; 100 g mas\u0142a<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><i>Sk\u0142adniki na nadzienie:<\/i><\/div>\n<div style=\"text-align: justify;\">&#8211; 4 limonki<\/div>\n<div style=\"text-align: justify;\">&#8211; 250 g serka mascarpone<\/div>\n<div style=\"text-align: justify;\">&#8211; 150 g \u015bmietanki 30 %<\/div>\n<div style=\"text-align: justify;\">&#8211; 100 g cukru pudru<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\"><i>Wykonanie<\/i>:<\/div>\n<div style=\"text-align: justify;\">Ciasteczka pokruszy\u0107, mas\u0142o rozpu\u015bci\u0107, zmiesza\u0107 mas\u0142o z ciasteczkami i mas\u0105 wy\u0142o\u017cy\u0107 form\u0119 do tarty. Sch\u0142odzi\u0107 w lod\u00f3wce przez godzin\u0119.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\">Limonki umy\u0107, sparzy\u0107 wrz\u0105tkiem, sk\u00f3rk\u0119 zetrze\u0107 na tarce, wycisn\u0105\u0107 z nich sok. Ubi\u0107 \u015bmietank\u0119 z serkiem mascarpone i cukrem. Doda\u0107 sok i sk\u00f3rk\u0119 z limonki (dodawa\u0107 stopniowo, wci\u0105\u017c miksuj\u0105c). Mas\u0119 limonkowo &#8211; \u015bmietankow\u0105 wy\u0142o\u017cy\u0107 na sp\u00f3d z ciasteczek. Tart\u0119 w\u0142o\u017cy\u0107 do lod\u00f3wki na minimum 3 godziny, a najlepiej na ca\u0142\u0105 noc.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2014\/02\/t1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-6334\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2014\/02\/t1-595x396.jpg\" alt=\"t1\" width=\"595\" height=\"396\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2014\/02\/t1-595x396.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2014\/02\/t1.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>This is Tarta! Przepyszna, cudowna, s\u0142odko &#8211; kwa\u015bna kr\u00f3lowa deser\u00f3w i ciast. Tak bardzo ju\u017c za ni\u0105 t\u0119skni\u0142am. Przepis Pauliny pozwoli\u0142 mi na przygotowanie tego cudu bez u\u017cycia piekarnika. Moja kuchnia zn\u00f3w pachnia\u0142a cytrusami, a moj\u0105 buzi\u0119 zwie\u0144czy\u0142 u\u015bmiech szcz\u0119\u015bcia. Sk\u0142adniki na sp\u00f3d: &#8211; 250 g ciasteczek typu digestive &#8211; 100 g mas\u0142a Sk\u0142adniki na [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6335,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[20],"tags":[102,53],"class_list":["post-929","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tarty-slodkie","tag-bez-pieczenia","tag-cytryny"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=929"}],"version-history":[{"count":3,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/929\/revisions"}],"predecessor-version":[{"id":6337,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/929\/revisions\/6337"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/6335"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}