{"id":9449,"date":"2019-05-07T17:26:57","date_gmt":"2019-05-07T17:26:57","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=9449"},"modified":"2019-08-06T12:35:43","modified_gmt":"2019-08-06T12:35:43","slug":"owsianka-mokka","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=9449","title":{"rendered":"Owsianka Mokka"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Bardzo fajny i prosty spos\u00f3b na porann\u0105 owsiank\u0119. Specjalnie do tego przepisu zainwestowa\u0142am kilka funt\u00f3w w r\u0119czn\u0105 spieniark\u0119 do mleka. Nie \u017ca\u0142uj\u0119,\u00a0 bo owsianka wysz\u0142a znakomita i na pewno b\u0119d\u0119 z tego przepisu korzysta\u0107 jeszcze nie raz. Poza tym, teraz mog\u0119 doda\u0107 spienionego mleka do mojej wieczornej kawy zbo\u017cowej. Niebo.\u00a0<\/strong> <strong>Przepis pochodzi z ksi\u0105\u017cki Amy Ruth Finegold \u201cFor the love of oats\u201d. <\/strong><\/p>\n<p><em>Sk\u0142adniki na dwie porcje:<\/em><\/p>\n<ul>\n<li>250 ml mleka (u mnie migda\u0142owe)<\/li>\n<li>1 \u0142y\u017cka gorzkiego kakao<\/li>\n<li>100 g p\u0142atk\u00f3w owsianych<\/li>\n<li>1 \u0142y\u017ceczka kawy rozpuszczalnej (mo\u017ce by\u0107 zbo\u017cowa)<\/li>\n<li>1 \u0142y\u017cka syropu klonowego<\/li>\n<li>40 ml mleka do spienienia (u mnie wci\u0105\u017c migda\u0142owe)<\/li>\n<\/ul>\n<p><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_0829232.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-9476\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_0829232-595x446.jpg\" alt=\"20190225_082923~2\" width=\"595\" height=\"446\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_0829232-595x446.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_0829232.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n<p><em>Wykonanie<\/em>:<\/p>\n<p style=\"text-align: justify;\">Mleko z kakao i p\u0142atkami owsianymi zagotowa\u0107. Zmniejszy\u0107 ogie\u0144, doda\u0107 kaw\u0119 i syrop klonowy,\u00a0 gotowa\u0107 do zg\u0119stnienia. Odstawi\u0107.<\/p>\n<p style=\"text-align: justify;\">Mleko przela\u0107 do kubka i spieni\u0107 maszynk\u0105 do spieniania mleka. Je\u015bli nie jeste\u015bcie szcz\u0119\u015bliwymi posiadaczami takiego urz\u0105dzenia, mo\u017cecie spieni\u0107 mleko mikserem. Porz\u0105dnej pianki nie uzyskacie, ale mleko b\u0119dzie l\u017cejsze, a g\u0142\u00f3wnie o to nam chodzi.<\/p>\n<p style=\"text-align: justify;\">Owsiank\u0119 wymiesza\u0107 ze spienionym mlekiem i prze\u0142o\u017cy\u0107 do miseczek. Mo\u017cna ozdobi\u0107 szczypt\u0105 kakao.<\/p>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_083002.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-9477\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_083002-595x446.jpg\" alt=\"20190225_083002\" width=\"595\" height=\"446\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_083002-595x446.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/02\/20190225_083002.jpg 600w\" sizes=\"auto, (max-width: 595px) 100vw, 595px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bardzo fajny i prosty spos\u00f3b na porann\u0105 owsiank\u0119. Specjalnie do tego przepisu zainwestowa\u0142am kilka funt\u00f3w w r\u0119czn\u0105 spieniark\u0119 do mleka. Nie \u017ca\u0142uj\u0119,\u00a0 bo owsianka wysz\u0142a znakomita i na pewno b\u0119d\u0119 z tego przepisu korzysta\u0107 jeszcze nie raz. Poza tym, teraz mog\u0119 doda\u0107 spienionego mleka do mojej wieczornej kawy zbo\u017cowej. Niebo.\u00a0 Przepis pochodzi z ksi\u0105\u017cki Amy [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9478,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[136],"tags":[38,44],"class_list":["post-9449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-owsianka","tag-kawa","tag-platki-owsiane"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9449","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9449"}],"version-history":[{"count":2,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9449\/revisions"}],"predecessor-version":[{"id":9479,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9449\/revisions\/9479"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/9478"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9449"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9449"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}