{"id":9762,"date":"2019-10-24T08:52:33","date_gmt":"2019-10-24T08:52:33","guid":{"rendered":"http:\/\/madawkuchni.com\/?p=9762"},"modified":"2019-10-24T08:53:08","modified_gmt":"2019-10-24T08:53:08","slug":"jogurtowe-racuchy-z-jablkami","status":"publish","type":"post","link":"https:\/\/madawkuchni.com\/?p=9762","title":{"rendered":"Jogurtowe racuchy z jab\u0142kami"},"content":{"rendered":"\n<p><strong>Bardzo lubi\u0119 racuszki z jab\u0142kiem, pod warunkiem, \u017ce zawieraj\u0105 bardzo kwa\u015bne jab\u0142ka. Wtedy dopiero s\u0105 s\u0142odko &#8211; kwa\u015bne, wyraziste w smaku. Szczodra dawka cynamonu wzbogaca jab\u0142uszkowy aromat i dope\u0142nia smaku jesiennego przysmaku. <\/strong><a href=\"https:\/\/www.mojewypieki.com\/przepis\/placki-jogurtowe-z-jablkami\"><strong>Inspiracja<\/strong><\/a><strong>.<\/strong><\/p>\n\n\n\n<p><em>Sk\u0142adniki na porcj\u0119 dla dw\u00f3ch os\u00f3b:<\/em><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>100 g jogurtu greckiego<\/li><li>1 jajko<\/li><li>25 g cukru<\/li><li>szczypta soli<\/li><li>1 \u0142y\u017ceczka cynamonu <\/li><li>65 g m\u0105ki pszennej<\/li><li>0,5 \u0142y\u017ceczki proszku do pieczenia<\/li><li>1 kwa\u015bne jab\u0142ko (szara reneta lub bramley)<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"398\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134833.jpg\" alt=\"\" class=\"wp-image-9760\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134833.jpg 600w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134833-360x240.jpg 360w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134833-595x395.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134833-75x50.jpg 75w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure><\/div>\n\n\n\n<p><em>Wykonanie:<\/em><\/p>\n\n\n\n<p>Jab\u0142ko obra\u0107 ze sk\u00f3ry, pokroi\u0107 na \u0107wiartki, a ka\u017cd\u0105 \u0107wiartk\u0119 na plasterki. Jogurt z jajkiem wymiesza\u0107 trzepaczk\u0105 do jajek. Doda\u0107 cukier, s\u00f3l i cynamon. Ponownie wymiesza\u0107.  Doda\u0107 m\u0105k\u0119 zmieszan\u0105 z proszkiem do pieczenia, wymiesza\u0107. Na koniec doda\u0107 jab\u0142ka. Wymiesza\u0107 ca\u0142o\u015b\u0107, by ciasto pokry\u0142o wszystkie kawa\u0142ki jab\u0142ek.<\/p>\n\n\n\n<p>\u0141y\u017ck\u0105 formowa\u0107 placuszki i sma\u017cy\u0107 na patelni mu\u015bni\u0119tej olejem. Podawa\u0107 z syropem klonowym lub posypane cukrem pudrem.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134826.jpg\" alt=\"\" class=\"wp-image-9759\" srcset=\"https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134826.jpg 600w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134826-360x240.jpg 360w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134826-595x397.jpg 595w, https:\/\/madawkuchni.com\/wp-content\/uploads\/2019\/10\/20191018_134826-75x50.jpg 75w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Bardzo lubi\u0119 racuszki z jab\u0142kiem, pod warunkiem, \u017ce zawieraj\u0105 bardzo kwa\u015bne jab\u0142ka. Wtedy dopiero s\u0105 s\u0142odko &#8211; kwa\u015bne, wyraziste w smaku. Szczodra dawka cynamonu wzbogaca jab\u0142uszkowy aromat i dope\u0142nia smaku jesiennego przysmaku. Inspiracja. Sk\u0142adniki na porcj\u0119 dla dw\u00f3ch os\u00f3b: 100 g jogurtu greckiego 1 jajko 25 g cukru szczypta soli 1 \u0142y\u017ceczka cynamonu 65 g [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9758,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[82],"tags":[117],"class_list":["post-9762","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-placki","tag-jablka"],"_links":{"self":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9762"}],"version-history":[{"count":2,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9762\/revisions"}],"predecessor-version":[{"id":9765,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/posts\/9762\/revisions\/9765"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=\/wp\/v2\/media\/9758"}],"wp:attachment":[{"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madawkuchni.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}